Salsa Verde Chicken Recipe

Red Section Separator

INGREDIENTS

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Preheat oven to 400°F.

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Salsa Verde Chicken Recipe

INGREDIENTS

▢16 oz salsa verde or tomatillo salsa ▢3 chicken breast boneless, skinless ▢1 tbsp extra-virgin olive oil ▢1 tsp garlic salt (with parsley flakes) ▢pepper ▢1 – 2 cups Monterey Jack cheese shredded ▢cilantro for garnish

Preheat oven to 400°F.

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