1 6 1/2- inch whole-wheat pita bread 4 tablespoons hummus ½ cup mixed salad greens ½ cup Sheet-Pan Roasted Root Vegetables, roughly chopped 1 tablespoon crumbled feta cheese
STEP-1
Cut pita bread in half.
STEP-2
Spread 2 tablespoons hummus inside each half of the pita pocket.
STEP-3
Stuff each pita pocket with greens, roasted vegetables and feta.
Nutrition Profile:
Nut-Free Healthy Aging Healthy Immunity High-Fiber Vegetarian Egg-Free Low-Calorie
These satisfying and tasty pita-pocket sandwiches are packed with roasted veggies and greens. A spread of hummus adds creaminess and keeps everything from falling out.