Roasted Tomatoes Recipe

Red Section Separator

INGREDIENTS

[{"selector":"#anim-e895ad3c-9959-40a3-9d1f-1ac067e5f1d8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9061552f-2339-4b84-89a4-9ab42057a19e","keyframes":{"transform":["translate3d(0px, 322.56236%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d2107ada-f1e7-475f-b2ac-164478e8098c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-175e3287-9bdd-465a-ab38-3a47633c7a3d","keyframes":{"transform":["translate3d(0px, -233.07492%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] ▢4-5 tomatoes large ▢1 tbsp olive oil ▢1 tbsp balsamic vinegar ▢1 tsp minced garlic ▢2 tbsp basil fresh, chopped ▢1/4 cup parmesan cheese shredded ▢garlic salt (with parsley flakes) ▢pepper

[{"selector":"#anim-a3011e44-d15f-4466-9914-698839beb84d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-07b848a7-1fc7-4fb2-a773-aa79b647eebc","keyframes":{"transform":["translate3d(0px, -1141.00472%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-090b088e-e0ce-4c40-88a3-4a5282baba4c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-879779e4-1d97-43fe-829d-1f3b5df60299","keyframes":{"transform":["translate3d(0px, 617.61557%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator STEP-1 Preheat oven to 450.

[{"selector":"#anim-e580e60d-177f-4a63-85c2-0a604eb1d1c1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-08016b58-4b34-4738-8932-833e471adb3c","keyframes":{"transform":["translate3d(0px, -1141.00472%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-50bb2668-1c95-4cbb-807c-23aad9e41789","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-543984d9-b59b-4db1-853c-0008b97fbf00","keyframes":{"transform":["translate3d(0px, 666.37398%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator STEP-2 Wash tomatoes and cut in quarters.

[{"selector":"#anim-9f99b8c3-adc2-4738-a8ad-ac040dfb2b0b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-599f21c0-402a-4ef3-aa35-c41a7714c81d","keyframes":{"transform":["translate3d(0px, -1141.00472%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-add457c5-ba6d-4eb2-bce2-3b485617d395","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-adff0e9a-d78f-463d-a2b5-791847b3ac85","keyframes":{"transform":["translate3d(0px, 337.62970%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator STEP-3 Add olive oil, balsamic vinegar, minced garlic, basil, Parmesan cheese, garlic salt and pepper to a large bowl.

[{"selector":"#anim-110ae4b5-deda-4503-b809-dd1f7be42f6d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a48ca032-d4a2-43ac-92c3-0427800939ce","keyframes":{"transform":["translate3d(0px, -1141.00472%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f77703cd-d3b8-4b2d-91bb-154582b4cece","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2d96b461-511a-45fa-8666-677df04e3750","keyframes":{"transform":["translate3d(0px, 666.37398%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator STEP-4 Toss tomato quarters in mixture and coat.

[{"selector":"#anim-73d4edde-4cb1-467b-ac53-2c453606f630","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-adfd3c82-4b37-46f0-a579-2067a74c15ff","keyframes":{"transform":["translate3d(0px, -1141.00472%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-480fb6c2-2511-4f8d-8111-f3fd477e79d1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ad247d76-e7a8-4d71-840d-4803502fbfd3","keyframes":{"transform":["translate3d(0px, 351.69740%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator STEP-5 Add tomatoes to a greased baking dish (with a lip) and roast for 12-16 minutes.

Roasted Tomatoes Recipe

INGREDIENTS

more stories