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Lemon Chicken Pasta Recipe

INGREDIENTS

▢4 chicken breasts grilled and sliced ▢1 lb penne cooked ▢1/4 cup butter ▢1-2 whole lemons (depending on how much lemon you want in it – I use only 1) ▢3/4 cup heavy whipping cream ▢1/4 cup Half and Half ▢1/2 cup Parmesan Cheese grated ▢salt and pepper to taste ▢1/2 cup fresh basil leaves chopped

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STEP-1

Cook pasta as directed on the box. Reserve one cup of water, and set pasta aside.

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STEP-2

In the same pot, melt butter over medium heat. Squeeze in the juice of lemon(s) and whisk together.

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STEP-3

Pour half & half and cream together and whisk until hot. Dump in cheese and whisk until melted. Add salt and pepper to taste.

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STEP-4

Check consistency and add hot pasta water until you reach your desired thickness. Stir in half of your basil.

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STEP-5

Pour pasta and sauce into a large bowl. Add chicken, and sprinkle the remaining basil on top. ENJOY with some garlic bread.

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