Green Chili Chicken Soup Recipe

Red Section Separator

INGREDIENTS

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[{"selector":"#anim-e2d5f3bf-0f16-481c-9383-797226c3455b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9847d4a1-9ef1-4513-9c0b-b7d627828980","keyframes":{"transform":["translate3d(0px, -1141.00472%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-51551468-720c-4faa-9473-6782a6ff2653","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f195aa77-5bef-4d95-846c-52981ac928da","keyframes":{"transform":["translate3d(0px, 269.38527%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator STEP-1 Place chicken broth, enchilada sauce, green chiles, water, cumin, chili powder, onion powder, garlic powder and shredded chicken in crock pot on HIGH.

[{"selector":"#anim-1d35c6e3-839b-41f2-9774-45dee12161f9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-45daf7ad-ac6a-4f3d-82ed-d9dbcd0f8730","keyframes":{"transform":["translate3d(0px, -1141.00472%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d38943d6-e60d-40eb-910b-fa30a525821f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2d95d08-41fd-43d3-93a6-51aa0089ff21","keyframes":{"transform":["translate3d(0px, 468.93026%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator STEP-2 Cook for 3-4 hours

[{"selector":"#anim-7bfb4963-08d3-47dc-9eda-5106fedea567","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1d7a3306-c9c9-496f-b9c1-d0e735603520","keyframes":{"transform":["translate3d(0px, -1141.00472%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-51516243-fe6e-4815-9f5c-8d09a8d0059b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d22b3aa3-ede0-4061-8580-47bb5db9ab93","keyframes":{"transform":["translate3d(0px, 171.09610%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator STEP-3 Add salt and pepper to taste and top with Monterrey Jack Cheese, sour cream and sliced avocados.

[{"selector":"#anim-5ba86462-efa4-4779-926b-9af7f387b4ff","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-89f05f91-f411-4e68-a927-fd9a57ba5273","keyframes":{"transform":["translate3d(0px, 205.87175%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator Calories: 366kcal, Carbohydrates: 15g, Protein: 36g, Fat: 17g, Saturated Fat: 8g, Cholesterol: 138mg, Sodium: 329mg, Potassium: 705mg, Fiber: 1g, Sugar: 2g, Vitamin A: 1010IU, Vitamin C: 2.7mg, Calcium: 65mg, Iron: 2.6mg

[{"selector":"#anim-044fecb7-75c0-43ac-83ea-46a2aa101216","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0c419105-b642-4563-9771-69e36904b92a","keyframes":{"transform":["translate3d(0px, 351.69740%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cream Section Separator Perfectly spiced Green Chili Chicken Soup is like an enchilada in soup form! It's hearty, delicious, and is always a crowd pleaser.

Green Chili Chicken Soup Recipe

INGREDIENTS

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