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Fall Fruit Salad Recipe

INGREDIENTS

Dressing ▢1/4 c freshly squeezed orange juice ▢zest one orange ▢1 tbsp honey or more, to taste ▢1/2 tsp poppy seeds Salad ▢1 orange peeled and sliced ▢1 medium pineapple peeled, cored, cut into 1 inch cubes ▢1 small bunch seedless grapes cut grapes in half; about 2 cups ▢2 apples cubed

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STEP-1

Whisk the dressing ingredients together in a small bowl.

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STEP-2

Whisk the dressing ingredients together in a small bowl.

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STEP-3

Pour the dressing over the fruit and toss.

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Serving: 10g, Calories: 89kcal, Carbohydrates: 23g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Sodium: 2mg, Potassium: 200mg, Fiber: 3g, Sugar: 18g, Vitamin A: 122IU, Vitamin C: 55mg, Calcium: 23mg, Iron: 1mg

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Fall fruit salad is bursting with vibrant seasonal fruit dressed in a bright honey, orange, and poppy seed dressing!

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